HoReCa HUB 2026
Specialized exhibition of restaurant business
Visitors
Always a target audience!
HoReCa HUB will bring together over 120 participants, creating ideal conditions for experience exchange and collaboration. The exhibition will attract business owners, general directors, managers, marketing directors, as well as procurement specialists, analysts, and representatives from other key professions in the HoReCa sector.
A large-scale exhibition, Food&NonFoodMaster, will also be held at the exhibition center, gathering more than 150 manufacturers. This is an excellent opportunity for restaurateurs, retailers, and distributors to find reliable partners and expand their business contacts.
The audience of the event will include representatives from restaurants, cafes, hotels, as well as suppliers of products and equipment, consulting, marketing, and IT agencies. This guarantees a high level of interest in business development and productive experience sharing, which will help establish valuable partnerships.
The program for HoReCa HUB includes relevant topics such as market changes in HoReCa, customer loyalty, supplier selection, entering new markets, menu management, and staffing issues. You can look forward to presentations from leading experts who will share their experiences and insights.
Don't miss the chance to be part of this significant event! Registration is now open, and you can take advantage of a special participation price. Join HoReCa HUB and broaden your horizons!
Countries
Wide geography of participants!
Location HoReCa HUB 2026
Participants
Leading industry enterprises!
Less than 2 months left until the opening
You may be interested in trade shows:
-
HoReCa 2026
Tashkent
,
from 3 to 5 of June
-
International Restaurant & Bar Expo 2026
Astana
,
from 16 to 18 of June
-
HoReCA Expo Kazakhstan 2026
Astana
,
from 16 to 18 of June
-
HORECA-Astana 2026
Sale
%
Astana
,
from 16 to 18 of September
-
Horeca Georgia Expo 2026
Tbilisi
,
from 5 to 7 of October
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