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Artozyma 2026

International food exhibition

from 28 of February to 2 of March

Thessaloniki International Exhibition Centre view map | Thessaloniki, Greece

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Artozyma 2026

Less than 9 months left until the opening

Exhibition for industry professionals!

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Artozyma 2026
We invite you to participate in the International Exhibition of Bakery and Confectionery Products, as well as Machinery and Equipment, ARTOZYMA. This event, organized by TIF-HELEXPO, will take place in a major exhibition and congress center in Thessaloniki and will serve as an excellent platform to showcase the latest trends in the industry.

The ARTOZYMA exhibition, held concurrently with the DETROP BOUTIQUE Food-Beverages exhibition, will bring together numerous participants and visitors interested in innovations and advancements. This is a unique opportunity for professionals to meet, exchange experiences, and establish valuable connections.

Don't miss the chance to be part of this significant event in the world of baking and confectionery. Join us at ARTOZYMA and discover new horizons in your professional journey!

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 Location Artozyma 2026
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    Thematic sections of the exhibition
    Artozyma 2026

    Food industry
    Alcoholic drinks, Bakery products, Meat products, Milk products, Soft drinks, Mineral waters, Alcohol products, Beer, Tobacco products, Confectionery, ...